Restaurant

Champagne & Prosecco

  • PROSECCO SPUMANTE BELLENDA 2006

    Italy, Veneto

    Clean, fresh and elegant sparkling wine, with delicate, persistent bubbles that enhance the subtle citrus fruits. Enjoy on its own or as a Peach Bellini.

    £5.75 / £22.95
  • CHAMPAGNE JEAN-PAUL DEVILLE ÇARTE D'OR BRUT

    France, Champagne

    Lovely red berry notes and a delicate toasty nuance. Ripe and generous with dry citrus notes and a stylish, mineral infused nose.

    £7.50 / £38.50
  • CHAMPAGNE MOUTARD PRESTIGE ROSE BRUT

    France, Champagne

    The essence of raspberries and wild strawberries evolving towards a peppery and spicy aroma. A beautiful champagne with a soft distinctive style to be enjoyed on special occasions.

    £43.50
  • CHAMPAGNE POL ROGER BRUT

    France, Champagne

    This elegant Champagne House, once favoured by Sir Winston Churchill, is still family owned and operated. A rich Pinot Noir-dominated champagne, with a pale gold complexion and a very fine bead. Flowery, delicately toasted aroma with fruit and a creamy complexity that balances beautifully to a dry, harmonious finish.

    £59.50

White Wine

  • MADREGALE BIANCO TUSCA 2006

    Italy, Abruzzo

    Enjoyable Chardonnay based wine with a pleasant tropical fruit nose and citrus-edged palate. Fantastic with seafood Linguini or light white fish!

    £3.95/£6.95/£13.90
  • FIORILE GRECANICO 2006

    Italy, Sicily

    Made from Grecanico grapes, the wine is deceptively dry, masked by fresh, fruity and delicate tones of tropical yellow fruits, honey and spices.

    £4.25/£8.65/£17.30
  • CHENIN-TORRONTES VILLA VIEJA LA AGRICOLA 2006

    Argentina, Mendoza

    Delicious combination of Chenin Blanc and Torrontes grapes, giving a honeyed weight and an excellent crisp edge, balanced against pure, fruity aromatic flavours.

    £16.25
  • ARTESANO BLANCO 2005

    Spain, Terra Alta

    Catalunian blend of Garnacha Blanca and Macabeu grapes provide a straw-yellow colour with aromas of pineapple, grapefruit and crystallised lime; full bodied on the palate.

    £17.50
  • PINOT GRIGIO TREFILI CANTINE SAN MARZIANO 2006

    Italy, Veneto

    Soft, fruit dominated with a lovely orchard fruit perfume. Very easy drinking wine, perfect on a summer evening.

    £18.50
  • MACRINA VERDICCHIO DEI CASTELLI DI JESI CLASSICO SUPERIORE 2006

    Italy, Marche

    Capturing the crisp, fruity side of the Verdicchio grape, this agreeable wine offers a honeydew melon nose and velvety, honeyed fruit on the palate finishing with Lemony notes and relaxing hints of camomile.

    £21.95
  • TOCAI FRIULANO AURORA MAREGA 2005

    Italy, Friuli

    Nutty, apple character and crunchy green-plum fruit gives great finesse and intense bouquet. A fine example of an organic wine with minimal treatment. Aged in traditional 'Holbar' barrels made from acacia.

    £5.95/£11.45/£22.90
  • GAVI DI TASSAROLO LA FORNACE CINZIA BERGAGLIO 2006

    Italy, Piemonte

    Chiarlo's vineyard in the Rovereto area of Gavi yields a brilliant and intense wine of exquisite refinement. Really clean, fresh and floral, with a pleasant aftertaste of toasted almond and hints of apple and sage.

    £23.95
  • SOAVE CLASSICO TAMELLINI 2005

    Italy, Veneto

    Seductive honey and almond aromas give texture to the typical Garganega floral palate. Strong minerals combined with white stone fruit, hazelnut, aromatic herbs and citrus flavours lead to a full-flavoured, yet light summer wine that complements white fish and chicken dishes.

    £24.95
  • MUELLER-THURGAU VALLE ISARCO 2006

    Italy, Alto Adige

    A fragrant nose of spring flowers reminiscent of rolling alpine foothills with a generous, crisp green apple flavour on the palate. Dry and refreshing, the finish is spicy with a wisp of clove.

    £6.95/£12.95/£25.90
  • CHABLIS GERARD TREMBLAY 2006

    Chablis, Burgundy

    A beautiful unoaked wine, offering slightly austere, reserved, stony scents followed by crisp, detailed flavours all supported by a bright, tangy yet ripe finish.

    £28.50
  • SAUVIGNON BLANC FRAMINGHAM 2006

    Marlborough, New Zealand

    Produced from grapes sourced from several premium Wairau Valley sites. A dry wine with refreshing acidity showing pungent passion fruit and grapefruit aromas, along with flavours of sweet herbs, lime and minerals laid over tropical fruit.

    £29.95
  • POUILLY FUME LE CHAMP DES VIGNES DOMAINE TABORDET 2004

    France, Loire

    A full-bodied wine with good weight of citrus and gooseberry fruits and well balanced acidity through to a dry, long and zesty finish. Characteristic flinty nose and palate opening to show floral and dried citrus fruit scents.

    £36.75
  • RIESLING FALKENSTEIN FRANZ PRATZNER 2005

    Italy, Alto Adige

    A wine with unmistakable character, tautness and complexity. An opulent Riesling with vibrant structure and fine mineral character. Bursting with apricot, grapefruit and floral notes.

    £32.50
  • MEURSAULT CLOS DU CROMIN 2005 CHATEAU GENOT-BOULANGER

    France, Meursault, Burgundy

    Full bodied wine with floral aromas and notes of toasted almonds and cashew. Mineral edged buttery palate with essence of citrus and vanilla; a glorious purity of flavour with a sense of harmony and balance.

    £49.50

Rosé

  • FIORILE ROSATO IGT 2006

    Italy, Sicilia

    An enterprising rosé made from Nerello Mascalese and Sangiovese grapes. A fresh aroma with recognisable hints of raspberry; full, dry and harmonious with a lasting enjoyable finish.

    £4.25/£8.65/£17.30
  • SIXIEME SENS ROSE 2006 DOMAINE GERARD BERTRAND

    France, Languedoc

    Dry, fruity and easy drinking rosé mixing Syrah, Grenache and Cinsault grapes with very soft tannins..

    £15.95

Red Wine

  • SAINT-CIRICE CHATEAU SAINT-CYRGUES 2006

    France, Rhone Valley

    Spicy, cherry, raspberry and violet scented nose with fabulous finish. A fine blend of Grenache, Syrah and Carignan grapes.

    £3.95/£6.95/£13.90
  • SICILIA ROSSO DREPANUM CANTINA TRAPANI 2005

    Italy, Sicilia

    Named after the ancient Mediterranean port of Trapani, this is a blend of Nero d'Avola and Sangiovese grapes, deep in colour with plummy notes and dark fruits, soft tannins and long finish.

    £4.25/£7.90/15.80
  • RIOJA NAVAJAS TINTO 2005

    Spain, Rioja

    A Rioja poised between the traditional and the modern with the emphasis on fruit and clean new oak with short period of ageing. Hints of vanilla plus delicious touches of smoke and spice. A lively, rosehip scented quaff.

    £17.50
  • PINOTAGE GOOD HOPE 2006

    South Africa, Stellenbosh

    A rich expression of Pinotage from a single block of vineyards with 30-year-old vines. Intense red cherry and violets, good tannins and a velvet elegance with underlying spicy minerality from the local soils.

    £17.95
  • CARMENERE EL GRANO 2004

    Chile, Rapel Valley

    Known as the 'lost grape of Bordeaux', Carmenere is deep in colour with blackberry fruit, sweet spices and white pepper. Smooth rounded tannin closes onto a long lasting finish.

    £4.95/£9.25/£18.50
  • CHIANTI COLLI SENESI VITTORIO INNOCENTI 2004

    Italy, Toscana

    The best known of all the Italian reds, this Chianti is from Sangiovese and Canaiolo Toscano grapes. Lovely meaty wine with spicy ripe cherries, roasted herbs, leather and liquorice flavours.

    £19.95
  • CABERNET SAUVIGNON VINUM 2005

    South Africa, Stellenbosch

    A smooth, rich spicy nose mingles seamlessly with blueberry, cherry and mocha. Intelligent oaking complements the wine, allowing it to reflect its origin's natural flavours.

    £21.95
  • BARBERA D'ASTI SUPERIORE TRINCHERO 2001

    Italy, Piemonte

    Fresh and fruity full-bodied organic wine from twenty year-old vines, made to be drunk young. Complex and well-balanced wine with dark fruit aroma and long spicy finish.

    £ 24.95
  • BROUILLY, DOMAINE CRET DES GARANCHES 2004

    France, Beaujolais

    Dark in colour with dominant nose of strawberries and raspberries. Fine intensity, balanced with a plummy smoothness of velvety tannins. Even more refreshing when served very slightly chilled.

    £24.95
  • AGLIANICO CONTADO DI MAJO NORANTE 2003

    Italy, Molise

    Made from pure 100% Aglianico grape reclaimed by oenologist Riccardo Cotarella. A stunning wine with notes of acacia flowers, almond paste, blackberries and currants. Boasting fabulous intensity with a medium to full body and nicely integrated acidity, wood, and tannin.

    £7.95/£14.90/£29.80
  • MONTEPULCIANO D'ABRUZZO MARINA CVETIC GIANNI MASCIARELLI 2003

    Italy, Abruzzo

    Deep, dark black fruits and truffle with hints of chocolate and tobacco. Full-bodied, with a vibrant, mineral palate, silky tannins and perfect acidity. A big wine from 30 year old vines.

    £34.50
  • BAROLO PATRES DOCG, CANTINA SAN SILVESTRO 2001

    Italy, Piemonte

    Nebbiolo Barolo is referred to as "Wine of Kings, and King of Wines". Smooth, ripe, rich prune fruit with hints of violets, blackberry jam and liquorice. Dry on the palate, balanced finely with tannins.

    £38.25
  • GOTTARDI PINOT NERO-BLAUBURGUNDER 2004

    Italy, Alto Adige

    South Tyrol, apart from Burgundy, is one of the few areas where Pinot Noir shows high quality and typical expression. Light ruby red in colour offering a fine red berry fruit bouquet and soft dryness with a rich pleasant finish.

    £39.75
  • VINO NOBILE DI MONTEPULCIANO RISERVA VITTORIO INNOCENTI 2000

    Italy, Toscana

    A wine with ancient origins to the 1300s, so called from its earlier exclusivity to the noble elite. A spicy Sangiovese with cinnamon, plums and tea flavours finishing dry and slightly tannic with a delicate scent of violets. Full bodied, round on the palate tapering off indefinitely.

    £44.00
  • SCHIOPPETTINO BRESSAN 2003

    Italy, Friuli

    Intense in its warm velvety colour and flavour, this ruby red wine presents a full fruity flavour of wild blackberries, raspberries and blueberries, evolving as it matures into an elegant bouquet of underbrush, musk and aromatic wood. Made from pure 100% Ribolla Nera grape.

    £49.50

Dessert Wine

  • MOSCATO DI PANTELLERIA DOC CARLO PELLEGRINO 2004

    Italy, Sicilia

    Made from small bunches of 'Moscato of Alexandria' grape, more popularly known as Zibbibi. Rich in natural aromas with hints of apples, peaches and apricots; good acidity to balance the natural sweetness.

    £4.95/£22.75
  • MONBAZILLAC ANCIENNE CURE DOMAINE DE L'ANCIENNE CURE 2003

    France, South West

    Intense flavours of fresh pineapple, apricot, exotic pear, vanilla, honey and almond with a hint of lime blossom, fresh mint and eucalyptus. The closing is slightly spiced and confirms the elegance, balance and charm of this wine. Made from 100% Semillon grape.

    £ 18.95
  • VIN SANTO DEL CHIANTI BONACCHI 2002

    Italy, Toscana

    A wine into which much hard work and effort has been placed. Grapes are stored in crates, left to dry naturally, then aged for 3 to 4 years providing a color tending towards amber. Intense, with hints of almonds, dried fruit and roses. Typically paired with Cantuccini almond biscuits for dipping, or fruit cake.

    £17.50
AA Rosette

Incanto RestaurantAA Rosette Winner

Opening Hours

Restaurant

Incanto Restaurant is open for lunch and dinner from Tuesday to Saturday and lunch only on Sunday.

Monday:
Closed
Tues-Sat:
12:00pm – 3:00pm
6:30pm – 11:00pm
Sunday:
11:00am – 4:00pm

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